Culinary Arts class and club are both collecting food donations to help feed families on Thanksgiving. Items should be dropped off in room 109 from Nov. 1- Nov. 24. Items wanted include:

$15 grocery gift cards for frozen turkeys

Caned meat (ham, tuna, spam)

Bisquick or flour

Sugar

Corn meal/Corn muffin mix

Instant mashed potatoes

Stuffing mix

Gravy/Canned or gravy packets

Creamed soup

Cranberry sauce

Canned vegetables

Marshmallows

Canned fruit

Pie filling

Pie crust mix

Canned pumpkin

Canned evaporated milk

Jell-O and pudding mix

Snacks (crackers, fruit roll ups, etc.)

Peanut butter

Jelly